Bienvenue, On Hickory
Creole Southern
Categories By
Starter
Starter Menu-
Boudin Balls
With horseradish aioli and pickles -
Crystal Marinated Onion Rings
With made-in-house tiger sauce -
Blue Crab, Spinach, and Artichoke Au Gratin
Served with fried pita chips -
Almond Crusted Gulf Shrimp
With raspberry pepper jelly on top of apple pecan slaw -
Seafood Beignets
With creamy garlic aioli -
Remmy Stack
Fried green tomatoes, grilled shrimp, and remoulade sauce -
Hickory Fries
With blue cheese, smoked pork debris, & blackberry BBQ sauce
Soups and Salad
Soups & Salad Menu-
Bienvenue
Spinach, arugula, strawberries, red onions, almonds, goat cheese, & vinaigrette -
Caesar
Romaine, kale, Parmesan, garlic croutons, & creamy Caesar dressing -
Wedge
Iceberg, bacon, tomatoes, red onions, blue cheese dressing -
Cobb
Mixed lettuces, bacon, mozzarella, boiled egg, tomatoes, red onion, & creole honey mustard -
House Salad
Mixed lettuce, tomato, carrots, cucumber, red onionsjavascript:void(0); -
Chicken & Sausage Gumbo
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Rotating Brie Soup
Hot Plates
-
Swiss Shroom Burger
8 oz burger, Swiss cheese, onion rings, and sautéed mushrooms -
Catch Noel
Grilled gulf fish topped with a garlic butter sauce, shrimp, and over sautéed veggies -
Crab Boil Crab Cakes
potato crusted, asparagus, mushrooms, smoked sausage, spinach, and sweet corn cream sauce -
Creamy Red Beans & Rice
Choice of hot sausage or fried chicken -
Delta Queen
Spicy garlic alfredo topped with fried oysters, shrimp, and crawfish -
Drum Stack
2 grilled fillets on top of a lightly fried crab cake topped with a brie reduction -
Grilled Tuna Delight
Grilled tuna filet with sautéed mixed vegetables -
Hamburger Steak
Brisket and Angus beef, cooked to order. Served with bell peppers, onions and smothered in gravy over mashed potatoes -
Jambalaya Pasta
Smoked chicken, gulf shrimp, smoked sausage, spicy creole cream sauce, corkscrew pasta -
Paneed Chicken Alfredo
Pan fried chicken breast, linguini alfredo, roasted asparagus -
Shrimp & Grits
Roasted mushrooms, crawfish cream sauce, creamy cheese grits, crispy onions
Finger Food
Served with Fries or Chips-
The Marrone
Smoked ribeye, mustard au jus, Provolone, horseradish aioli, French bread -
Bang Bang Shrimp Wrap
Shrimp, pepper jack, sweet Chile sauce, apple slaw -
Bienvenue Burger
8 oz. burger done and dressed up your way on a brioche bun -
Big Easy Wrap
Red beans & rice, fried chicken, smoked sausage, provolone -
Buffalo Chicken Wrap
Grilled chicken, buffalo sauce, bacon, swiss, romaine, tomato and ranch -
Cajun Patty Melt
8 oz. burger, pimento cheese, grilled onions, Texas toast -
Club Wrap
Turkey, ham, lettuce, tomato, bacon, provolone, honey mustard -
Cochon de lait Cuban
Pork debris, ham, swiss cheese, pickles, mustard, on pressed French bread -
Ferdi
Homemade roast beef & thin sliced ham on French bread. -
Mile High
Grilled ham, fried chicken, bacon, and pimento cheese on Texas Toast. -
Monster Burger
Hot sausage, cheddar, 8 oz burger on brioche bun -
Muffaletta
Salami, ham, mortadella, provolone, and olive spread on Gendusa muffaletta roll
Seafood Platters
Seafood Platter Menu-
Battered Gulf Shrimp
Served with fries & choice of side -
Thin Fried Catfish
Served with fries & choice of side
9inch Po Boys
-
Battered Shrimp
-
Cornmeal Crusted Oyster
-
Hot Sausage
-
Roast Beef
-
Thin Fried Catfish
Side Menu
-
Apple Pecan Slaw
-
Asparagus
-
Creamy Grits
-
Crispy Fries
-
Mac N Cheese
-
Red Beans & Rice
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Seasonal Veggies
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Small Salad
-
Sweet Potato Fries
Overview Bienvenue, On Hickory
Contemporary creole cuisine and a variety of fresh southern dishes in a cozy neighborhood location.
Temporary Hours: Monday 11-2 and 5-9, , Tuesday 11-2 and 5-9, Wednesday 11-2 and 5-9, Thursday, 11-9, Friday 11-9, Saturday 4 – 9, Sunday Brunch 10-3.
Contact details
467 Hickory Ave, Harahan, LA 70123
Store Hours
- MondayOff
- Tuesday11:30 am - 09:00 pm
- Wednesday11:30 am - 09:00 pm
- Thursday11:30 am - 09:00 pm
- Friday11:30 am - 09:30 pm
- Saturday11:00 am - 09:30 pm
- SundayOff
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